{"id":10700,"date":"2021-03-11T14:44:34","date_gmt":"2021-03-11T13:44:34","guid":{"rendered":"https:\/\/evajura.com\/dossiers\/meteo-de-lherbe-du-14-octobre-2020-copy\/"},"modified":"2021-03-12T10:21:46","modified_gmt":"2021-03-12T09:21:46","slug":"meteo-de-lherbe-du-11-mars-2021","status":"publish","type":"dossiers","link":"https:\/\/evajura.com\/en\/dossiers\/meteo-de-lherbe-du-11-mars-2021\/","title":{"rendered":"M\u00e9t\u00e9o de l&#8217;herbe du 11 Mars 2021"},"content":{"rendered":"<h2 id=\"h2-0\">La nouvelle saison de p\u00e2turage commence ! Les mesures d&#8217;herbe ont repris sur les secteurs les plus bas en altitude.<\/h2>\n<h2 id=\"h2-1\">La pousse de l&#8217;herbe est encore tr\u00e8s timide dans le Jura avec les temp\u00e9ratures fraiches et les gel\u00e9es<\/h2>\n<img loading=\"lazy\" decoding=\"async\" width=\"809\" height=\"527\" class=\"size-full wp-image-10702 aligncenter\" src=\"https:\/\/evajura.com\/wp-content\/uploads\/2021\/03\/HERBE9Mars.jpg\" alt=\"\" srcset=\"https:\/\/evajura.com\/wp-content\/uploads\/2021\/03\/HERBE9Mars.jpg 809w, https:\/\/evajura.com\/wp-content\/uploads\/2021\/03\/HERBE9Mars-120x78.jpg 120w\" sizes=\"(max-width: 809px) 100vw, 809px\" \/>\n<h2><strong>Rep\u00e8res conduite du troupeau : du 2 au 9 mars 2021<\/strong><\/h2>\n<table style=\"width: 97%; height: 231px;\" width=\"728\">\n<tbody>\n<tr style=\"height: 33px;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>\u00a0<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle; width: 9.04412%; height: 33px;\" width=\"66\"><strong>39 Foin<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle; width: 11.6912%; height: 33px;\" width=\"85\"><strong>39 Ensilage<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle; width: 10.4412%; height: 33px;\" width=\"76\"><strong>25-90 Foin<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle; width: 13.6029%; height: 33px;\" width=\"99\"><strong>25-90 Ensilage<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle; width: 14.2647%; height: 33px;\" width=\"104\"><strong>70 Foin \/ Enrubannage<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle; width: 13.0147%; height: 33px;\" width=\"95\"><strong>70 Ensilage<\/strong><\/td>\n<\/tr>\n<tr style=\"background-color: #f5a958;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>Lait moyen \/ vache traite (kg)<\/strong><\/td>\n<td style=\"width: 9.04412%; text-align: center;\" width=\"66\">23,4<\/td>\n<td style=\"width: 11.6912%; text-align: center;\" width=\"85\">27,0<\/td>\n<td style=\"width: 10.4412%; text-align: center;\" width=\"76\">25,0<\/td>\n<td style=\"width: 13.6029%; text-align: center;\" width=\"99\">28,00<\/td>\n<td style=\"width: 14.2647%; text-align: center;\" width=\"104\">22,8<\/td>\n<td style=\"width: 13.0147%; text-align: center;\" width=\"95\">26,6<\/td>\n<\/tr>\n<tr style=\"height: 33px;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>TB Moyen (g\/kg)<\/strong><\/td>\n<td style=\"width: 9.04412%; text-align: center;\" width=\"66\">37,7<\/td>\n<td style=\"width: 11.6912%; text-align: center;\" width=\"85\">39,7<\/td>\n<td style=\"width: 10.4412%; text-align: center;\" width=\"76\">38,1<\/td>\n<td style=\"width: 13.6029%; text-align: center;\" width=\"99\">40,00<\/td>\n<td style=\"width: 14.2647%; text-align: center;\" width=\"104\">39,1<\/td>\n<td style=\"width: 13.0147%; text-align: center;\" width=\"95\">40,3<\/td>\n<\/tr>\n<tr style=\"background-color: #f5a958;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>TP Moyen (g\/kg)<\/strong><\/td>\n<td style=\"width: 9.04412%; text-align: center;\" width=\"66\">32,2<\/td>\n<td style=\"width: 11.6912%; text-align: center;\" width=\"85\">33,5<\/td>\n<td style=\"width: 10.4412%; text-align: center;\" width=\"76\">32,8<\/td>\n<td style=\"width: 13.6029%; text-align: center;\" width=\"99\">32,8<\/td>\n<td style=\"width: 14.2647%; text-align: center;\" width=\"104\">33,00<\/td>\n<td style=\"width: 13.0147%; text-align: center;\" width=\"95\">33,4<\/td>\n<\/tr>\n<tr style=\"height: 33px;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>Valorisation ration de base (kg)<\/strong><\/td>\n<td style=\"width: 9.04412%; text-align: center;\" width=\"66\">10,2<\/td>\n<td style=\"width: 11.6912%; text-align: center;\" width=\"85\">9,5<\/td>\n<td style=\"width: 10.4412%; text-align: center;\" width=\"76\">12,1<\/td>\n<td style=\"width: 13.6029%; text-align: center;\" width=\"99\">12,4<\/td>\n<td style=\"width: 14.2647%; text-align: center;\" width=\"104\">5,2<\/td>\n<td style=\"width: 13.0147%; text-align: center;\" width=\"95\">13,00<\/td>\n<\/tr>\n<tr style=\"background-color: #f5a958;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>Co\u00fbt HFPE (\u20ac \/ 1000 kg lait)<\/strong><\/td>\n<td style=\"width: 9.04412%; text-align: center;\" width=\"66\">79,2<\/td>\n<td style=\"width: 11.6912%; text-align: center;\" width=\"85\">86,5<\/td>\n<td style=\"width: 10.4412%; text-align: center;\" width=\"76\">74,00<\/td>\n<td style=\"width: 13.6029%; text-align: center;\" width=\"99\">87,5<\/td>\n<td style=\"width: 14.2647%; text-align: center;\" width=\"104\">95,7<\/td>\n<td style=\"width: 13.0147%; text-align: center;\" width=\"95\">78,6<\/td>\n<\/tr>\n<tr style=\"height: 33px;\">\n<td style=\"width: 27.8676%; height: 33px;\" width=\"203\"><strong>g de concentr\u00e9s \/ kg de lait<\/strong><\/td>\n<td style=\"width: 9.04412%; text-align: center;\" width=\"66\">253<\/td>\n<td style=\"width: 11.6912%; text-align: center;\" width=\"85\">289<\/td>\n<td style=\"width: 10.4412%; text-align: center;\" width=\"76\">231<\/td>\n<td style=\"width: 13.6029%; text-align: center;\" width=\"99\">251<\/td>\n<td style=\"width: 14.2647%; text-align: center;\" width=\"104\">359,3<\/td>\n<td style=\"width: 13.0147%; text-align: center;\" width=\"95\">239,3<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><span style=\"color: #ff9900;\"><strong>Mesures herbe\u00a0: comment \u00e7a marche\u00a0?<\/strong><\/span><\/p>\n<p>Les donn\u00e9es chiffr\u00e9es figurant sur la carte de la m\u00e9t\u00e9o de l\u2019herbe sont exprim\u00e9es en kg de MS\/ha\/jour. Ces mesures sont r\u00e9alis\u00e9es chaque d\u00e9but de semaine sur des exploitations de plaine, plateau et montagne (&gt; 800m) selon leur type de sol (superficiel ou profond).<\/p>\n<p>Ces croissances traduisent des \u00e9carts de mesure de hauteurs d\u2019herbe d\u2019une semaine \u00e0 l\u2019autre fournies par l\u2019herbom\u00e8tre. En multipliant ces hauteurs par une densit\u00e9 de l\u2019herbe au p\u00e2turage (en moyenne 250 kg de MS\/cm avec des \u00e9carts de 190 \u00e0 270 kg selon la saison et le type de prairie), on d\u00e9termine la croissance journali\u00e8re.<\/p>\n<p>Exemple\u00a0: mesure semaine en cours = 9.5 cm \u2013 mesure semaine pr\u00e9c\u00e9dente (7.5 cm) = 2 cm x 250 kg MS\/cm = 500 kg MS\/7 jours = 71 kg de croissance\/ha\/jour.<\/p>\n<p>Un cumul des mesures herbes sur les parcelles p\u00e2tur\u00e9es permet de faire une moyenne et au-del\u00e0 de d\u00e9terminer un stock d\u2019herbe disponible \u00e0 un moment donn\u00e9 pour d\u00e9terminer le nombre de jours d\u2019avance au p\u00e2turage afin de prendre les bonnes d\u00e9cisions (ex\u00a0: d\u00e9brayage de parcelle en fauche si n\u00e9cessaire)<\/p>\n<p>Les croissances moyennes potentielles mesur\u00e9es depuis 2008 servent aussi \u00e0 d\u00e9finir des surfaces \u00e0 allouer au p\u00e2turage selon la p\u00e9riode (cf. tableau)<\/p>\n<p>&nbsp;<\/p>\n<table style=\"border-collapse: collapse; width: 100%;\">\n<tbody>\n<tr>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><span style=\"color: #ff6600;\"><strong>P\u00e9riode<\/strong><\/span><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><span style=\"color: #ff6600;\"><strong>Potentiel moyen de croissance de l\u2019herbe (kg MS\/ha\/jour)<\/strong><\/span><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><span style=\"color: #ff6600;\"><strong>Quantit\u00e9 de MS d\u2019herbe offerte\/VL\/jour<\/strong><\/span><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><span style=\"color: #ff6600;\"><strong>Surface de p\u00e2turage n\u00e9cessaire par VL<\/strong><\/span><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><span style=\"color: #ff6600;\"><strong>Exemple pour un troupeau de 50 VL <\/strong><\/span><\/td>\n<\/tr>\n<tr>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><strong>Avril<\/strong><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">50<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" rowspan=\"4\" width=\"123\">17 kg offerts pour 15-16* Kg MS ing\u00e9r\u00e9e<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">16*\/50 = 32 ares<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">16 ha<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><strong>Mai<\/strong><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">60<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">16\/60 = 27 ares<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">13.5 ha<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><strong>Juin<\/strong><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">40<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">16\/40 = 40 ares<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">20 ha<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\"><strong>Juillet<\/strong><\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">30<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">16\/30 = 53 ares<\/td>\n<td style=\"width: 20.0147%; text-align: center;\" width=\"123\">26.5 ha<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Au-del\u00e0 de ces rep\u00e8res, c\u2019est tout \u00ab\u00a0l\u2019art du p\u00e2turage\u00a0\u00bb\u00a0 que l\u2019\u00e9leveur devra exercer avec beaucoup d\u2019observations et d\u2019ajustements au fil des saisons et des conditions m\u00e9t\u00e9o. A la cl\u00e9\u00a0: des b\u00e9n\u00e9fices av\u00e9r\u00e9s d\u2019une valorisation optimale de l\u2019herbe au bon stade pour une production autonome.<\/p>\n<p>Merci aux conseillers qui assurent ces suivis hebdomadaires et qui restent \u00e0 votre disposition pour vous accompagner.<\/p>\n<img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-10122 size-full\" src=\"https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/Logo-GHFC-2.0-e1602062481153.jpg\" alt=\"\" width=\"300\" height=\"191\" \/>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #ff6600;\"><strong><em>Radio Prairies<\/em><\/strong><em> &#8211; Votre rendez-vous &#8220;herb&#8217;domadaire&#8221; : Rendez-vous chaque mardi sur la cha\u00eene YouTube du Groupe Herbe Franche-Comt\u00e9 : (<\/em><a style=\"color: #ff6600;\" href=\"https:\/\/www.youtube.com\/channel\/UCDU8brAMmEMYv7X0dQ9Lx9g\"><em>https:\/\/www.youtube.com\/channel\/UCDU8brAMmEMYv7X0dQ9Lx9g<\/em><\/a><em>) pour \u00e9couter les conseils sur le p\u00e2turage et la gestion des prairies. Cette semaine Luc Delaby (INRAe) aborde le sujet de la mise \u00e0 l&#8217;herbe.<\/em><\/span><\/p>\n<p><span style=\"color: #ff6600;\"><em>N&#8217;h\u00e9sitez pas \u00e0 vous abonner !<\/em><\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: left;\">R\u00e9alis\u00e9 avec le soutien financier de\u00a0:<\/p>\n<img loading=\"lazy\" decoding=\"async\" class=\"wp-image-10114 size-thumbnail alignleft\" src=\"https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/RegBFC-Logo-Cartouche-edition-CMJN-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/RegBFC-Logo-Cartouche-edition-CMJN-150x150.jpg 150w, https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/RegBFC-Logo-Cartouche-edition-CMJN-120x121.jpg 120w, https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/RegBFC-Logo-Cartouche-edition-CMJN-795x800.jpg 795w, https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/RegBFC-Logo-Cartouche-edition-CMJN-1200x1207.jpg 1200w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"wp-image-10180 size-full alignleft\" src=\"https:\/\/evajura.com\/wp-content\/uploads\/2020\/10\/Logo-Minist\u00e8re-Agriculture-e1602657002705.png\" alt=\"\" width=\"112\" height=\"150\" \/>\n","protected":false},"author":4,"featured_media":7639,"comment_status":"open","ping_status":"closed","template":"","categories":[97],"tags":[28,54],"class_list":["post-10700","dossiers","type-dossiers","status-publish","has-post-thumbnail","hentry","category-meteo-de-lherbe","tag-evajura","tag-meteo-de-lherbe"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>M\u00e9t\u00e9o de l&#039;herbe du 11 Mars 2021 - Eva Jura<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/evajura.com\/es\/dossiers\/meteo-de-lherbe-du-11-mars-2021\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"M\u00e9t\u00e9o de l&#039;herbe du 11 Mars 2021 - Eva Jura\" \/>\n<meta property=\"og:description\" content=\"La nouvelle saison de p\u00e2turage commence ! 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